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          World of Korean Restaurants

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          한인정(HANIN)
          • 구글맵
          • 이전
          • 다음
          • 주소 Calle de Aribau, 32, 08011 Barcelona
          • 위치 Seven-minute walk from Universitat station
          • 좌석 70
          • 휴무 Sunday
          • 영업시간 Monday-Saturday 12:00-16:00 19:30-24:00
          • 전화 +34 93 454 0563
          • 가격 Meal for one €15-25
          • 메뉴Yukhoe €11.80 Gimbap €9.50 Bulgogi €14.90

          Décor and service with style   
          HANIN is situated near the Square of Catalonia and has been in business for 15 years. The restaurant is recognized as the largest and most refined Korean restaurant in Barcelona, and is housed in a renovated building that is more than a hundred years old. The interior’s red bricks and columns make it all the more splendid and elegant. On one side of the walls are framed pictures of those who have visited HANIN, and on another wall of granite hang exquisite Korean paintings. The servers dressed in black and white uniforms offer sophisticated service and detailed explanations of each dish.

           

          Dishes pleasing to both the eyes and the palate
          The food created by the owner-chef is designed to be enjoyed by the eyes before eaten with gusto. Here, even the most ordinary gimbap, Korean rice rolls with carrot, cucumber, spinach, pickled radish, and egg strips, is presented in the likeness of a flower on a large plate. The yukhoe, or strips of fresh, raw beef dressed with salt and sesame oil, is visually enhanced with decorations made from fruits and vegetables. HANIN is the only Korean restaurant in Barcelona with tables mounted with grills, on which 11 types of grilled dishes, such as bulgogi, beef ribs, and sirloin, can be cooked at the table.  

           

           

          Un decorado interior y servicio de alta dignidad
          El Restaurante HANIN ubicado en las cercanías de la Plaza de Cataluña es reconocido por sus 15 años de historia y también como uno de los restaurantes coreanos de mayor escala y clase de Barcelona. Se sitúa en un edificio remodelado con más de 100 años de historia cuyos ladrillos y grandes columnas otorgan al ambiente un aire de magnificencia y lujo. Una de las paredes decorada con fotos  de sus clientes, demuestra la dedicación y esmero de sus propietarios. En las otras paredes se han dispuesto cuadros de pintura tradicional de Corea ensalzando aún más la dignidad del ambiente. Los empleados con uniformes en blanco y negro ofrecen un servicio de excelencia y explican al detalle los platos de la carta.

           

          Platos bellos que primero se comen con los ojos
          La comida preparada por el chef y propietario obliga a los comensales a “deleitarse primero con la vista para luego hacerlo con el paladar”. El Gimbap, arrollado de alga marina con arroz blanco y guarniciones coloridos, es un plato de lo más sencillo,  pero presentado en un gran plato dispuestos en forma de elegante flor. El Yukhoe, carne fresca de ternero cortada a la juliana aderezada con sal, aceite de sésamo, y otras especias se sirve decorado con diversas frutas y verduras, añadiendo al sabor el buen gusto de la estética. Además, siendo este restaurante único en Barcelona por tener mesas con parrilla de barbacoa incorporada, son imprescindibles los 11 menúes de barbacoa  como por ejemplo el Bulgogi, So-galbi-gui y el So-deungsim-gui (Solomillo de ternero sin condimentar a la barbacoa).

           

           

          품격이 돋보이는 인테리어와 서비스
          플라자 카탈루냐 인근에 자리한 <한인정>은 15년간 바르셀로나에서 가장 규모가 크고 격조 있는 한식당으로 인정받고 있다. 100년이 넘은 건물의 내부를 개조했는데, 붉은색 벽돌과 기둥이 웅장하면서도 고급스러운 느낌을 자아낸다. 벽면 한쪽에는 이곳을 방문한 손님들 사진을 한 장 한 장 액자에 담아 걸어두어 주인의 섬세한 배려심을 엿보게 한다. 화강암의 질감을 살린 다른 쪽 벽면에는 한국화를 걸어 품격을 더했다. 블랙과 화이트의 유니폼을 차려입은 종업원들이 상세한 음식 설명과 더불어 세련된 서비스를 제공한다.

           

          눈으로 먹는 아름다운 음식
          오너 셰프가 만들어내는 음식은 ‘눈으로 감상하고 입으로 즐기는 한식’을 표방한다. 당근, 오이, 시금치, 단무지, 소고기, 달걀지단 등을 밥과 함께 김으로 말아 만든 김밥은 아주 평범한 메뉴지만, 이곳에서는 커다란 접시 위에 마치 꽃처럼 연출되어 나온다. 생소고기를 소금, 참기름 등으로 무쳐 신선한 맛을 느낄 수 있는 육회는 과일과 채소로 장식해 보는 즐거움을 더했다. 바르셀로나에서 유일하게 구이 전용 테이블을 갖추어 불고기, 소갈비구이, 소등심구이 등 11가지 구이 요리를 다양하게 즐기기 좋다. 

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